Pressure cook turkey stock. 8 to 10 quart pressure cooker i use this one fagor duo 10 quart pressure cooker canner aromatics ingredients carcass from one turkey.
Pressure cook the stock.
Pressure cooker turkey broth. If you are unfamiliar with making stocks or broths just think of extracting the flavors and nutrients from meats vegetables and spices then draining away the solids for a perfect base for homemade soups or risotto. Pressure cooker turkey stock inspired by the america s test kitchen family cookbook. But you don t have to skim the foam off the top nor watch it closely so it doesn t boil too rapidly and it cooks in a fraction of the time.
Add all the roasted turkey bones and 9 5 cups 2 375l cold water into the pressure cooker if you are using apple cider vinegar add in 1 tbsp 15ml. Both of them congealed very well and have a robust taste. Made this stock while cleaning up the kitchen after thanksgiving and chilled overnight.
A turkey stock or any type of stock is a combination of water bones and aromatics such as onions garlic carrots celery and fresh herbs all cooked together in a large pot or pressure cooker. Lock the lid on the pressure cooker increase the heat to high and bring the cooker up to high pressure. Pressure cooker turkey stock made in your pressure cooker or insta pot tastes like stock that s been simmered on the stove for hours.
This is the stock portion of a recipe for turkey carcass soup from miss vickie s big book of pressure cooker recipes. The only difference is that the stock cooked in a normal pot took longer which gave it more time to emulsify fat the content into the liquid giving the stock its opaque milky color. Remove the pot from the heat and allow the pressure to release naturally usually about 20 minutes.
Guys this is the perfect recipe for using up the carcass and bones from your thanksgiving turkey. The ingredients are simmered until all of the flavors and nutrients have been extracted and transferred to the water which is now stock. The next day i skimmed the fat and made recipe 115086.
Close lid and pressure cook at high pressure for 45 60 minutes natural release. You can make turkey bone broth both on the stove using a stock pot or using an electric pressure cooker. This easy stock recipe made in a pressure cooker can be used for soups stews rice or any recipe that calls for stock or broth.
I prefer to use my instant pot when making turkey bone broth or any bone broth because it is fast clean and efficient. Cook your broth low and slow or under pressure. I ve recently become a pressure cooker fanatic and this is a great cookbook.
Making homemade turkey stock with in a pressure cooker couldn t get much simpler. The picture on the right is of the stock made with a pressure cooker in one hour then reduced to half. Lower the heat to maintain the pressure at high and cook for 45 minutes.
Pressure cooker chicken stock cook time.